With 21% of QSRs offering breakfast, major chains have to put menu innovation at the forefront to remain competitive in a crowded marketplace.
A national quick-service restaurant chain wanted to win at breakfast with a signature sandwich. They needed a flavor-forward sauce to complement savory elements in their sandwich build.
We developed a flavorful, butter-based spread with clean ingredients to perform on hot sandwich applications, which is now used as a signature breakfast sauce in over 6,000 locations.
Our compound butter ships frozen and is easy to thaw and spread back-of-house.
Made with 100% real butter – no oil or margarine added.
The compound butter is easy to thaw and spread BOH.
Optimized packaging resulted in less waste.
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