Liquid Protein Base
An all dairy, clean label base that is neutral in flavor and applicable across different product categories.
Specialized dairy blends formulated for large-scale industrial food manufacturing, providing consistent quality and performance for foodservice, retail, and CPG applications.
Customize functional claims that are important to your customer.
Improve fortification, texture, body, mouthfeel, and stability throughout processing.
Reduce fat and calories without compromising quality.
A premier food manufacturer came to us with an opportunity to optimize their egg bite formula. They already had a line of egg bites, but knew they would have to reformulate to successfully increase the protein content of their egg bites without increasing the fat, sacrificing the texture, or altering the flavor profile.